Tastes of Paradise: A Social History of Spices, Stimulants, and Intoxicants

Ön Kapak
Knopf Doubleday Publishing Group, 29 Haz 1993 - 256 sayfa
From the extravagant use of pepper in the Middle Ages to the Protestant bourgeoisie's love of coffee to the reason why fashionable Europeans stopped sniffing tobacco and starting smoking it, Schivelbusch looks at how the appetite for pleasure transformed the social structure of the Old World. Illustrations.

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İçindekiler

Spices or the Dawn of the Modern Age
3
Coffee and the Protestant Ethic
15
The Significance or Alcohol before the Seventeenth Century
22
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Yazar hakkında (1993)

Wolfgang Schivelbusch was born in Berlin in 1941 and is a German scholar, historian, and author. In 2003 he was awarded the Heinrich Mann Prize of the Academy of Arts in Berlin. He currently lives in New York.

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