Treatise on the Falsifications of Food, and the Chemical Means Employed to Detect Them (Classic Reprint)FB&C Limited, 16 Haz 2016 - 368 sayfa Excerpt from Treatise on the Falsifications of Food, and the Chemical Means Employed to Detect Them The following extracts from the preface to Dr. Ure's Supplement to his Dictionary of Arts, will show that England is about the only nation that has no laws, or no effective laws, for the protection of the. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works. |
