The Environment in Anthropology: A Reader in Ecology, Culture, and Sustainable Living

Ön Kapak
Nora Haenn, Richard Wilk
NYU Press, 2006 - 493 sayfa

The Environment in Anthropology presents ecology and current environmental studies from an anthropological point of view. From the classics to the most current scholarship, this book connects the theory and practice in environment and anthropology, giving readers a strong intellectual foundation as well as offering practical tools for solving environmental problems.
Haenn and Wilk pose the most urgent questions of environmental protection: How are environmental problems mediated by cultural values? What are the environmental effects of urbanization? When do environmentalists get in conflict with indigenous peoples? How can we assess the impact of “environmentally correct” businesses such as the Body Shop? They also cover the fundamental topics of population growth, large scale development, biodiversity conservation, sustainable environmental management, indigenous groups, consumption, and globalization.
Balancing landmark essays with cutting-edge scholarship, bridging theory and practice, and offering suggestions for further reading and new directions for research, The Environment in Anthropology is the ideal introduction to a burgeoning field.
Contributors include: J. Peter Brosius, Billie DeWalt, Arturo Escobar, Akhil Gupta, Caren Kaplan, Conrad Kottak, David Maybury-Lewis, B.J. McCay, Kay Milton, Virginia Nazarea, Robert Netting, Vandana Shiva, Julian Steward, and Susan C. Stonich.

 

İçindekiler

General Introduction to the Reader
1
Theoretical Foundations
3
Population
73
LargeScale Economic Development
137
Conserving Biodiversity
203
Managing The Environment
255
Indigenous Groups
349
Consumption and Globalization
401
Contributors
469
Index
475
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Yazar hakkında (2006)

Nora Haenn is Assistant Professor of Anthropology at Arizona State University. She is author of Fields of Power, Forests of Discontent: Culture, Conservation, and the State in Mexico. Richard Wilk is Distinguished Professor and Provost's Professor of Anthropology at Indiana University, where he directs the Food Studies Program. He is the author of Economics and Cultures: Foundations of Economic Anthropology.

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