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Kitaplar I myself thought good to imitate the Italian fashion by this forked cutting of meate,... ile ilgili
" I myself thought good to imitate the Italian fashion by this forked cutting of meate, not only while I was in Italy, but also in Germany, and oftentimes in England since I came home... "
The Gentleman's Magazine - Sayfa 194
1810
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English Lands, Letters and Kings, 1. cilt

Donald Grant Mitchell - 1889 - 376 sayfa
...these are used only by gentlemen. " I myself have thought good to imitate the Italy fashion by this forked cutting of meate not only while I was in Italy, but also in Germany, and oftentimes in England. «in»« I came home." Thus we may connect the history of silver forks .vith Tom Coryat's Crudities,...
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The International Cyclopedia: A Compendium of Human Knowledge, 6. cilt

1890 - 1208 sayfa
...fingers are not alike cleane. Hereupon, I myself thought good to imitate the Italian fashion by this forked cutting of meate, not only while I was in Italy,...that frequent using of my forke, by a certain learned gentleman, a familiar friend of mine, Mr. Laurence Whitaker, who in his merry humour, doubted not to...
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Murray's Magazine, 9. cilt

1891 - 874 sayfa
...fingers are not alike cleane. Hereupon I myself thought good to imitate the Italian fashion by this forked cutting of meate, not only while I was in Italy,...quipped for that frequent using of my forke, by a certaine learned gentleman, a familiar friend of mine, one Mr. Laurence Whitaker.l who in his merry...
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Annals of Winchester College: From Its Foundation in the Year 1382 to the ...

Thomas Frederick Kirby - 1892 - 572 sayfa
...fingers are not alike cleane. Hereupon I myself thought it good to imitate the Italian fashion by this forked cutting of meate, not only while I was in Italy, but also in Germany, and often times in England since I came home ; being once quipped for that frequently using my forke by...
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Annals of Winchester College: From Its Foundation in the Year 1382 to the ...

Thomas Frederick Kirby - 1892 - 578 sayfa
...fingers are not alike cleane. Hereupon I myself thought it good to imitate the Italian fashion by this forked cutting of meate, not only while I was in Italy, but also 1n Germany, and often times in England since I came home ; being once quipped for that frequently using...
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Ten Thousand Wonderful Things: Comprising Whatever is Marvellous and Rare ...

Edmund Fillingham King - 1894 - 712 sayfa
...fingers are noi alike clean. Hereupon I myself thought good to imitate the Italian fashion by this forked cutting of meate, not only while I was in Italy, but also in Qermanv, and oftentimes in England, since I came homo : being once quipped for that frequent vsing...
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The International Cyclopedia: A Compendium of Human Knowledge, Rev ..., 6. cilt

Harry Thurston Peck - 1898 - 958 sayfa
...cleane. Hereupon, I myself thought good to imitate the Italian fashion by this forked cutting of méate, not only while I was in Italy, but also in Germany,...that frequent using of my forke, by a certain learned gentleman, a familiar friend of mine, Mr. Laurence Whitaker, who in his merry humour, doubted not to...
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Chambers's Cyclopaedia of English Literature: A History Critical ..., 1. cilt

Robert Chambers, David Patrick - 1901 - 862 sayfa
...clenne. Hereupon I my self thought good to imitate the Italian fashion by this forked cutting of meale, soft and weak, for five months' space and more. But...we could make little or no way, and were sometimes gentleman, a familiar friend of mine, one M. Laurence Whitaker, who in his merry humour doubted not...
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Chamber's Cyclopædia of English Literature, 1. cilt

Robert Chambers - 1902 - 868 sayfa
...cleane. Hereupon 1 my self thought good to imitate the Italian fashion by this forked cutting of méate, of the pleasure of the heart by the pleasure of the...are incensed or crushed ; for prosperity doth bes gentleman, a familiar friend of mine, one M. Laurence Whitaker, who in his merry humour doubted not...
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Old Plate, Its Makers & Marks

John Henry Buck - 1903 - 406 sayfa
...imitate the Italian fashion, by this forked cutting of méate, not only while I was in Italy, but alfo in Germany, and oftentimes in England since I came...that frequent using of my forke, by a certain learned gentleman, a familiar friend of mine, one Mafter Laurence Whitaker, who in his merry humour doubted...
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